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  • Writer's pictureAdmin
    • Dec 16, 2022
    • 1 min read

Chef Dawn's Spicy Dilly Beans

Updated: Dec 29, 2022



Ingredients:

  • ·3 pounds (1.4 kg) green beans

  • 2 1/2 cups (20 ounces) white vinegar

  • 2 1/2 cups (20 ounces) water

  • 4 tablespoons pickling salt

  • ¼ tsp allum (optional, helps keep crunch)