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The Art of Sourdough: Mastering the Starter and Creating Delicious Discards
Sourdough baking has made a huge comeback in recent years, offering home bakers a simple, yet deeply satisfying, way to create delicious,...
Dawn Broeder
Sep 18, 20244 min read
116 views
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🧀 A Cheese Lover’s Recap: Homemade Mozzarella & Burrata at Farm Fusion
Last week, our kitchen at Farm Fusion was filled with the irresistible aroma of warm, fresh cheese as we gathered for one of our most...
Admin
Apr 293 min read
14 views
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A Taste of Southeast Asia at Farm Fusion: Fresh Flavors, Bold Aromas, and Culinary Adventure
If you’ve ever been captivated by the fragrant herbs of Vietnam or the sweet-spicy balance of Thai cuisine, our recent "Taste of...
Dawn Broeder
Apr 53 min read
10 views
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From Farm to Table: A Culinary Celebration of Local Ingredients at Farm Fusion
This luxurious homemade ravioli and salad is a perfect way to capture all the goodness of fresh produce and locally sourced meats.
Dawn Broeder
Mar 312 min read
15 views
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Admin
Feb 250 min read
8 views
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Homemade Cheese Curds: A Delicious Adventure in Dairy
If you've ever bitten into the squeaky, milky delight of a fresh cheese curd, you know they're not just any cheese—they're an experience....
Admin
Nov 19, 20243 min read
34 views
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Discover the Flavors of Germany: Farm-to-Table Recipes with a Fresh Twist
At Farm Fusion, we believe in bringing authentic, fresh ingredients straight from the garden to your table. This week, we're diving into...
Dawn Broeder
Sep 14, 20243 min read
51 views
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The Basics of Cooking
New to cooking or just want to make sure you have the basic skills down? The following recipes are great ones to start with. Caprese...
Dawn Broeder
Jul 24, 20243 min read
17 views
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Strawberry and Rhubarb Pie 🥧
Decadent Strawberry 🍓and Rhubarb Pie
Dawn Broeder
Jun 16, 20242 min read
7 views
0 comments


A Culinary Odyssey: Exploring the Delights of French Cuisine
Introduction: French cuisine is renowned worldwide for its elegance, complexity, and rich flavors. It's a culinary journey that combines...
Dawn Broeder
Jan 23, 20243 min read
31 views
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Cheese Anyone? Simple Recipe for Whipped Goat's Milk Ricotta. A Perfect Appetizer.
Have you had the chance to take my cheese making classes yet? If you have, you already know how easy it is to whip up a homemade ricotta...
Dawn Broeder
Dec 12, 20233 min read
35 views
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How to Make a Delicious Mango Tango Sushi Roll at Home with Perfect Sushi Rice & Shichimi Togarashi
Mango Tango Sushi Roll Recipe As an Amazon Associate I earn from qualifying purchases. Ingredients : - 2 cups sushi rice - 2 1/2 cups...
Admin
Dec 6, 20233 min read
67 views
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Catching the Flavor of Waverly: A Fresh Walleye Feast and Homemade Tartar Sauce Delight
Introduction: Welcome to the heart of Waverly, Colorado, where steps behind my barn you can throw a line in and catch some delectable...
Dawn Broeder
Nov 30, 20233 min read
89 views
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Revamp Your Chicken Dinner with this Delicious Chicken Saltimbocca Recipe
When it comes to chicken, what is your favorite way to make it? One of my all-time favorites is Chicken Saltimbocca. What is Chicken...
Admin
Nov 30, 20232 min read
34 views
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Mastering the Art of Sushi Rice: A Step-by-Step Guide to Perfection
Introduction: Sushi, a culinary art form that originated in Japan, is not just about fresh fish and creative rolls but also hinges on...
Dawn Broeder
Nov 30, 20232 min read
15 views
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Winter Veggies - What to do with them?
I wanted to make sure I visited Native Hills Farm in Fort Collins, CO one last time before they closed for the season. They had a few...
Admin
Mar 2, 20231 min read
17 views
0 comments


Chef Dawn's Spicy Bloody Mary Eggs Benedict
Try creating a Bloody Mary Hollandaise Sauce! Start with a classic hollandaise sauce recipe, then add some of my unique Bloody Mary Spice...
Admin
Jan 5, 20231 min read
93 views
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My German Heritage - Krautburger Recipe
I have many fond memories of cooking and canning with my Grandma and Grandpa. They were Volga Germans from Russia who came over to the...
Admin
Dec 16, 20223 min read
36 views
0 comments


Bacon Wrapped Elk Backstrap with a Blackberry Reduction Sauce
Ingredients: 2 pounds elk loin (backstrap), cut into 2 ounce pieces 1 tablespoon soy sauce 1 tablespoon Worcestershire sauce ½ teaspoon...
Admin
Dec 16, 20222 min read
34 views
0 comments


Chef Dawn's Spicy Bloody Mary Short Ribs
Ingredients: · 1 cup Spicy V-8 juice · 5 pounds bone-in short ribs, at least 1 1/2 inches thick · 2 tablespoons Chef Dawn’s spicy...
Admin
Dec 16, 20222 min read
5 views
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