Sicilian Cannoli Masterclass: From Scratch to Shell
Thu, Nov 05
|Fort Collins
Learn the art, history, and technique behind Italy’s most famous crispy pastry in this hands-on, step-by-step workshop.
Time & Location
Nov 05, 2026, 5:00 PM – 7:00 PM MST
Fort Collins, 2627 Cattlemans Rd, Fort Collins, CO 80524, USA
About The Event
Nothing beats the crack of a fresh, homemade cannoli shell filled with velvety, freshly whipped ricotta. In this interactive culinary workshop, you’ll step into the kitchen and learn how to make authentic Sicilian cannoli from scratch—no pre-made shells or artificial shortcuts.
Guided step-by-step, you’ll learn the secrets to creating light, blistered pastry dough using traditional techniques. We’ll pass the dough through pasta rollers for that delicate, paper-thin crispness, wrap and fry your shells to golden perfection, and mix custom artisan fillings.
What You’ll Learn & Do:
Master the Dough: Mix, rest, and roll traditional wine-infused dough for maximum blister and crunch.
Fry with Confidence: Learn proper oil temperature, wrapping techniques, and frying safety.
Craft the Fillings: Whip classic sweet ricotta with citrus zest, vanilla, and dark chocolate, plus explore custom flavor additions.
Tickets
Cannoli Workshop
This ticket includes one entry to the Cannoli Masterclass, and samples of everything that is demonstrated. You will take home 6 handcrafted cannoli. Optional pairings not included.
$89.00
+$3.56 tax/fee
Bubbly Pairing
2 glasses of your choice; Classic Italian Prosecco, or from our local winery/brewery you can enjoy a Rose bubbles from Odell's.
$12.00
+$0.48 tax/fee
Total
$0.00