Rustic Italian: Bolognese, Garden Goodness & Pistachio Affogato
Sat, Dec 06
|Fort Collins
We’ll start with a modern twist on a trending appetizer, stroll through the garden to gather fresh veggies for a vibrant salad, roll out fresh pasta dough, and slow-simmer a rich Bolognese sauce. We’ll finish with pistachio gelato—made from scratch—and top it with a steamy pour of espresso
Time & Location
Dec 06, 2025, 3:00 PM – 5:30 PM MST
Fort Collins, 2627 Cattlemans Rd, Fort Collins, CO 80524, USA
About The Event
Bring the warmth of the Italian countryside to your table with this farm-to-fork cooking experience. We’ll start with a modern twist on a trending appetizer, stroll through the garden to gather fresh veggies for a vibrant salad, roll out fresh pasta dough, and slow-simmer a rich Bolognese sauce. We’ll finish with pistachio gelato—made from scratch—and top it with a steamy pour of espresso for the perfect Affogato finale. Whether you're cooking for family or impressing guests, this menu delivers rustic comfort with elegant flair.
🍽️ Class Menu:
Appetizer: Whipped Feta or Ricotta with Roasted Tomatoes & Hot Honey
Salad: Garden Harvest Chopped Salad with Creamy Herb Dressing
Main Dish: Handmade Pasta with Classic Bolognese Sauce
Dessert: Pistachio Gelato Affogato
Tickets
Rustic Italian
Full refunds for cancellations are only offered within 24 hours of booking this class. Occasionally class transfers are allowed up to 14 days prior to the class. No refunds or transfers to a different class will be issued once we are in the 14 day window, but we will gladly transfer your ticket to a friend or relative. Looking forward to seeing you.
$95.00
+$3.80 tax/fee
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