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Intro to Hard Cheese and Cheese Curds

Tue, Oct 20

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Farm Fusion

Curious about making hard cheeses? In this class you will learn about how to make cheddar cheese and Italian cheese while making cheese curds to be eaten during class. You will sample other cheese and learn about putting together amazing cheese platters.


Registration is Closed
Intro to Hard Cheese and Cheese Curds
Intro to Hard Cheese and Cheese Curds

Time & Location

Oct 20, 2026, 2:00 PM MDT

Farm Fusion, 2627 Cattlemans Road, Fort Collins, CO 80524, USA

Guests

About The Event

We will start by making a delicious cheddar cheese or Italian cheese that uses simple ingredients and minimal equipment.  It only needs to age 1 week, or can age years (if you are patient).  Plus, you will learn how to age cheeses, wax a mini cheese wheel, and find out how to make a cheese press.  You will get to sample cheese, as well as make cheese curds to eat during class and take home some left-overs.  If you are registering with a gift certificate please call 970-219-7711 or email farmfusion@yahoo.com

Menu:

  • Whole Milk Cheddar Cheese Curds

  • Roasted Green Chili Goats milk Cheddar Cheese Curds

  • Beer Battered Fried Cheese Curds

  • Easy Overnight Pickled Veggies to add to your Cheese Boards

Tickets

  • Hard Cheese

    Use your gift certificate for this class by listing the name of the person who purchased your gift, or emailing Dawn at farmfusion@yahoo.com

    $0.00

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This event is sold out

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