Homemade Pasta & Pairings
Wed, Apr 22
|Fort Collins
Learn to make fresh pasta from scratch, then enjoy three unique pasta dishes—each paired with a perfectly matched beverage. From creamy mushroom tagliatelle, to rustic, house made sausage pomodoro, to bright lemon garlic pasta,
Time & Location
Apr 22, 2026, 5:00 PM – 7:30 PM MDT
Fort Collins, 2627 Cattlemans Rd, Fort Collins, CO 80524, USA
Guests
About The Event
Pasta & Pairings is a hands-on class where you’ll make fresh pasta from scratch, design and bake your own focaccia bread, then enjoy three small-plate pasta dishes—each paired with a complementary beverage you choose during registration. Pairings and mocktails are a seperate ticket.
Menu & Pairings:
• Creamy Mushroom & Thyme Pasta
Wine/Beer: Pinot Noir or Amber Ale
Mocktail: Blackberry Thyme Fizz (blackberry, lemon, soda)
• Rustic Sausage Pomodoro