
French Provincial Extravaganza
Thu, Mar 13
|Fort Collins
Experience the essence of French cuisine at Farm Fusion's French Provincial Extravaganza. Learn to prepare Salad Verte, Dijon-crusted Salmon with Lemon Vinaigrette, Roasted Green Beans with Citrus Herbs, Thyme and Gruyere Gougères, and Chocolate Mousse. Perfect for all skill levels.


Time & Location
Mar 13, 2025, 5:00 PM – 7:30 PM MDT
Fort Collins, 2627 Cattlemans Rd, Fort Collins, CO 80524, USA
About The Event
Indulge in the flavors of the French countryside with our French Provincial Extravaganza at Farm Fusion!
Experience the essence of French cuisine through this elegant and immersive cooking class. Perfect for food enthusiasts of all levels, this class will guide you through the creation of a sophisticated French meal using fresh, farm-to-table ingredients.
What You’ll Learn:- Salad Verte:
Begin your culinary journey with a classic and refreshing green salad, featuring a medley of fresh greens and a light vinaigrette.
- Dijon-Crusted Salmon with Lemon Vinaigrette:
Master the art of preparing tender, flavorful salmon with a crispy Dijon crust, complemented by a zesty lemon vinaigrette.
- Roasted Green Beans with Citrus Herbs:
Discover the secret to perfectly roasted green beans, enhanced with a blend of citrus and herbs for a burst of flavor.
- Thyme and Gruyere Gougères:
Learn to make these delightful savory pastries, infused with thyme and gruyere cheese, perfect as an appetizer or side dish.