Sat, Mar 06|
Fall Harvest -
The end of summer brings about beautiful squashes; pumpkins; and fruit. What a perfect time to learn how to make fall soups, stews and pies.
Time & Location
Mar 06, 2021, 4:00 PM
Farm Fusion, 2627 Cattlemans Road
About The Event
Using ingredients gathered from local Fort Collins farms and ranches, we will make:
Peach and Infused Honey Bruschetta
Roasted Butternut Squash and Apple Soup or Pumpkin Soup
For the live, in-person class, all ingredients are purchased from farms in the area- a link will be sent with registration. Taste the difference when you learn some mad skills in the kitchen, then turn around and eat everything you have prepared. A complete supply list; equipment list; and recipes; are provided if you are taking this class virtually. Grab your friends or family members and have a "live" class in the comforts of your own home, or join us on the farm for an actual live class.
The end of summer brings about beautiful squashes; pumpkins; and fruit. What a perfect time to learn how to make fall soups and pies
Fall Harvest Live Ticket
Ticket includes entrance for one participant; all supplies and ingredients will be provided.