Fri, Apr 26
|Farm Fusion
Date Night - Cooking with Wine
In this date-night class, you will practice stirring a creamy risotto infused with the flavors of chardonnay and peas. We will teach you how to prepare chicken in a new way—For a sweet finale, we will cleanse our palates with wine and hibiscus poached pears, topped with a rosé sorbet.
Time & Location
Apr 26, 2024, 5:00 PM – 8:00 PM MDT
Farm Fusion, 2627 Cattlemans Road, Fort Collins, CO 80524, USA
About The Event
This is a "hands-on" cooking class for adults filled with learning, cooking, and eating. All ingredients, equipment, and supplies will be provided. You just need to show up with a willingness to learn new skills, and meet new people. Let's cook with wine!
Saltimbocca actually means "jump into the mouth." which is exactly what you will want - chicken wrapped in sage and prosciutto and then quickly sautéed. Learn the art of making a creamy risotto with pecorino, peas and chardonay. We will end the evening with a glorious combination of a victoria sponge, lemon drizzle cake and a buck's fizz cocktail, this cake is ideal for a special occasion or simply to have with your afternoon tea.
Menu:
- Chicken Saltimbocca
- Chardonnay, Pecorino and Pea Risotto
- Salade Verte with Champagne Vinaigrette
- Wine and Hibiscus Poached Pears
Tickets
Cooking with Wine
This ticket includes entry for one person and includes all recipes, equipment and supplies needed to make the menu items. After cooking the menu, you will sit down and enjoy the beautiful food you created.
$95.00Tax: +$2.85 Taxes/feesSale endedPreviously Purchased Ticket
This is where you register if you are transferring your registration, or if you have a gift certificate. Once registered, your gift certificate has the same cancellation policy as stated below.
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