Fri, Mar 15
|Fort Collins
Date Night - Cooking with Wine
In this date-night class, you will practice stirring a creamy risotto infused with the flavors of chardonnay and peas. We will teach you how to prepare chicken in a new way—For a sweet finale, we will cleanse our palates with a spongy cake infused with orange and prosecco
Time & Location
Mar 15, 2024, 5:00 PM – 8:00 PM
Fort Collins, 2627 Cattlemans Road, Fort Collins, CO 80524, USA
About The Event
This is a "hands-on" cooking class for adults filled with learning, cooking, and eating. All ingredients, equipment, and supplies will be provided. You just need to show up with a willingness to learn new skills, and meet new people. Let's cook with wine!
Saltimbocca actually means "jump into the mouth." which is exactly what you will want - chicken wrapped in sage and prosciutto and then quickly sautéed. Learn the art of making a creamy risotto with pecorino, peas and chardonay. We will end the evening with a glorious combination of a victoria sponge, lemon drizzle cake and a buck's fizz cocktail, this cake is ideal for a special occasion or simply to have with your afternoon tea.
Menu:
- Chicken Saltimbocca
- Chardonnay, Pecorino and Pea Risotto
- Victorian Sponge Prosecco Cake
Tickets
Previously Purchased Ticket
This is where you register if you are transferring your registration, or if you have a gift certificate. Once registered, your gift certificate has the same cancellation policy as stated below.
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