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Cooking with Wine

Sat, Nov 30

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Farm Fusion

In this date-night class, you will practice stirring a creamy risotto infused with the flavors of chardonnay and peas. We will teach you how to prepare chicken in a new way—For a sweet finale, we will cleanse our palates with wine and hibiscus poached pears, topped with a rosé sorbet.

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Cooking with Wine
Cooking with Wine

Time & Location

Nov 30, 2024, 3:00 PM – 5:30 PM MST

Farm Fusion, 2627 Cattlemans Road, Fort Collins, CO 80524, USA

About The Event

This is a "hands-on" cooking class for adults filled with learning, cooking, and eating.  All ingredients, equipment, and supplies will be provided.  You just need to show up with a willingness to learn new skills, and meet new people.  Let's cook with wine!

Saltimbocca actually means "jump into the mouth." which is exactly what you will want - chicken wrapped in sage and prosciutto and then quickly sautéed. Learn the art of making a creamy risotto with pecorino, peas and chardonay.  We will end the evening with a glorious combination of a victoria sponge, lemon drizzle cake and a buck's fizz cocktail, this cake is ideal for a special occasion or simply to have with your afternoon tea.  

Menu:

  • Chicken Saltimbocca
  • Chardonnay, Pecorino and Pea Risotto
  • Salade Verte with Champagne Vinaigrette
  • Wine and Hibiscus Poached Pears
  • Champagne and Berry Sorbet

Tickets

  • Previously Purchased Ticket

    This is where you register if you are transferring your registration, or if you have a gift certificate. Once registered, your gift certificate has the same cancellation policy as stated below.

    $0.00
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